Photo By Whitney Chen

Simple, right? Peanut butter, jelly and two pieces of white bread. Quick, delicious and satisfying. But why does it have to be so simple and generic? The grilled cheese (the toasted stepbrother of the PB&J) has made a comeback of gourmet proportions over the past year, so why not the ubiquitous sandwich of our childhood? The good people over at Gilt Taste have made a revolutionary step from boy to mankind.

READ: How to Make a Better Peanut Butter and Jelly Sandwich

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