We Spoke, Maker’s Mark Listened – Will Restore Alcohol Content Of It’s Whiskey

Last week, Maker’s Mark announced they would be lowering the alcohol by volume of their product from 45% to 42%. Maker’s Mark fans across the globe threw a fit and the brand took notice. Just check out the massive negative PR spike on Google Trends. The decision to water down their product in order to keep up with demand was reversed as the COO Rob Samuels says in the following Facebook post.

Dear Friends, Since we announced our decision last week to reduce the alcohol content (ABV) of Maker’s Mark in response to supply constraints, we have heard many concerns and questions from our ambassadors and brand fans. We’re humbled by your overwhelming response and passion for Maker’s Mark. While we thought we were doing what’s right, this is your brand – and you told us in large numbers to change our decision. You spoke. We listened. And we’re sincerely sorry we let you down. So effective immediately, we are reversing our decision to lower the ABV of Maker’s Mark, and resuming production at 45% alcohol by volume (90 proof). Just like we’ve made it since the very beginning. The unanticipated dramatic growth rate of Maker’s Mark is a good problem to have, and we appreciate some of you telling us you’d even put up with occasional shortages. We promise we’ll deal with them as best we can, as we work to expand capacity at the distillery. Your trust, loyalty and passion are what’s most important. We realize we can’t lose sight of that. Thanks for your honesty and for reminding us what makes Maker’s Mark, and its fans, so special. We’ll set about getting back to bottling the handcrafted bourbon that our father/grandfather, Bill Samuels, Sr. created. Same recipe. Same production process. Same product. As always, we will continue to let you know first about developments at the distillery. In the meantime please keep telling us what’s on your mind and come down and visit us at the distillery. It means a lot to us. Sincerely, Rob Samuels & Bill Samuels, Jr Chief Operating Officer & Chairman Emeritus rob@makersmark.com bill@makersmark.com

More in Drink


Around The World In 21 Craft Gins

When you think of gin, do you conjure up images of an aging aunt sitting silently in the corner at family get-togethers, with a lipstick-smeared Benson & Hedges in one hand and a lipstick-smeared tumbler full of a clear spirit that smells like Pine-Sol and toilet water in the other?…


Meet The 2017 World Whiskey of the Year

Last year, history was made when Crown Royal Northern Harvest Rye became the first Canadian whiskey to be awarded top honors by English whiskey connoisseur Jim Murray in his annual Whisky Bible. Well, it looks like the rye craze is still going strong as Murray has announced that the 2017…

starbucks beer

Starbucks Is Now Mixing Espresso With IPA

Now that many Starbucks are serving beer, we all knew it was only a matter of time before it found its way into some caffeinated concoction from the coffee giant. That concoction has finally arrived and it’s called the Espresso Cloud IPA. Created by Starbucks Coffee Master Justin Burns-Beach, the…


How To Order Whiskey Like a Pro

First we had wine snobs with their unpronounceable French words and descriptors that are completely useless in actually describing the taste of the wine. Then came the beer snobs to snicker at those of us who thoroughly enjoy Budweiser and don’t equate a hops-induced headache with a good brew. Now,…